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Ms. Greget's Classes

Issaquah High School

Colorful Food

Culinary Arts (Foods)

Fashion in Pink

Fashion 1&2 

Pipetting Samples

Food Science 

Culinary Arts is a practical lab-based course that provides and builds basic culinary skills.  

The Fashion Design and Merchandising program exposes students to careers and skills needed for employment in the fashion industry.

In Food Science, students will conduct laboratory and field investigations, use scientific methods during investigations, and make informed decisions using critical thinking and scientific problem solving.

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